Nieuws

 Last January 17 and18, EduDesign Caribbean conducted an assessment for EVC Trajectory Pedagogical Employee Childcare (MBO level 3). Two candidates from a Day Care Center, and three from After School Care at Saba participated the program and during those two days, it...

Last Saturday, candidates took the SVH exam, a level 1 training course for Kitchen Assistant. Held at Maris Stella SBO, participants conducted verbal theory exam and practical kitchen session. Composed of two groups and each are a group of three candidates. The...

On Saturday 6 January, EduDesign Caribbean administered a mock exam to candidates from At Your Service. The candidates received feedback on their working methods and the dishes they made. The real SVH exam will be held on 13 January. The exams will be held in the...

Last Thursday, December 21, 2023. EduDesign Caribbean conducted an assessment for the Un Komienso Nobo project. An assistant car painter took the assessment at Autoschade Scherpenheuvel. The assessor was Mr. Keijzer, a very experienced painter and body worker. An...

Last Friday, EduDesign Caribbean conducted an ABC (demonstration of professional competences) assessment for the Un Komienso Nobo project. An ABC trajectory is similar in form to an EVC trajectory, only it may not be called an EVC. This is partly due to the standard...

On 7 December, the second SDEN exam (Stichting Drinks Examens en Normering) in Curaçao took place at the Lions Dive hotel. The training for the level 2 wine exam was conducted by wine trader Servir Frais. A total of eight candidates were able to demonstrate their...

On 2 December, In cooperation with At Your Service Caribbean, the level 3 training course Zelfstandig Werkend Kok (Independent Working Chef) is being conducted for cooks. Held at Maris Stella SBO, Curaçao Medical Center (CMC) participants conducted another practical...

On Saturday 18 November, Curaçao Medical Center (CMC) participants in the level 3 training independent working cook did a practical lesson at Maris Stella SBO. The practical lesson focused on participants supervising an apprentice in practice. On 2 December, there...

Last week a delegation of the Stichting Vakbekwaamheid Horeca (SVH) was in Curaçao to discuss, among other things, the examinations by EduDesign Caribbean. The procedures were gone through, exams will from now on be partly prepared locally and offered bilingually...

On Friday 8 September, the first group of participants in the  project received their certificates. During a festive ceremony, at which the minister of justice was also present, the participants received their well-deserved certificate. All participants, but also...

On Wednesday 19 July, the independent working Chef Training for Kitchen Staff at the Curacao Medical Center (CMC) started. This is a training course at MBO/SBO level 3. Four cooks will be offered this training on the job. The training was developed by EduDesign...

Recently, the Curaçao Medical Center, At Your Service Caribbean and EduDeign Caribbean concluded an agreement whereby a number of employees in the central kitchen will enter into a programme consisting of training on the job and an EVC process. The training will be...

On Wednesday 31 May, four candidates from the Un Komienso Nobo project took the assessment for the Assistant Construction qualification. The assessment was the conclusion of an APL pathway. APL stands for Accreditation of Prior Learnings. Here, competences and...

Yesterday, 4 May 2023, EduDesign Caribbean conducted the first level 2 wine exam for the Drinks Examinations and Standards Foundation (SDEN).The examiner on duty was Hayo Vink and a total of eight candidates took the exam. The exam itself consisted of recognizing and...

Last Saturday (April 8, 2023), a group of three candidates took the SVH exam ‘kitchen assistant’. The candidates were trained and educated by At Your Service Caribbean, EduDesign Caribbean administered the exam. The exam consisted of preparing a salad with bread,...

The assessments for the ‘Un Komienso Nobo’ project have begun. On March 18, it was the assistant gardeners’ turn. At Landhuis Pannekoek, the participants first did a criterion-based interview using the STAR method and then completed an aptitude test. The practical...

The assessments for the ‘Un Komienso Nobo’ project have begun. On March 11, it was the turn of the hospitality assistants. In the morning hours the assessment ‘kitchen’ was done, in the afternoon hours the assessment ‘bar and restaurant’ was done. The kitchen practice...